Working for Good, Clean, Fair Food for All - Slow Food Urban San Diego Convivium of Slow Food International


Celebrate The Craft 2012

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The who’s who of the San Diego and Baja Culinary scene were in attendance at the 10th annual Celebrate The Craft. ┬áChef Jeff Jackson and the team at the Lodge at Torrey Pines graciously hosted upwards of 20 local chefs and wineries from California and Baja. Peruse our pictures from the beatiful (and hot!) day!

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