Turn in your taxes and Join Slow Food Urban San Diego, The Linkery, Chef Jair Téllez of Laja Restaurant in the Valle de Guadalupe and Rancher Sam Woolley of Valley Center for a carnitas cook-out. Arrive early for a presentation on this Ark of Taste recognized breed and a meet and greet with the Chef and Rancher.
Tickets are $15 for three tacos and a small draft beer or soda. Tacos will also be sold á la carte for $4/each the day of the event.
Ark of Taste Presentation begins at 12:30 PM
We’ll see you there!