Working for Good, Clean, Fair Food for All - Slow Food Urban San Diego Convivium of Slow Food International


Celebrate the Craft Turns Ten on Sunday!

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We sat down with Chef Jeff Jackson of The Lodge at Torrey Pines to discuss the motivation and inspiration for this San Diego Tradition. Celebrate the Craft from SFUSD on Vimeo. Tickets are still available for the September 30th event. Purchase them here. Thanks, Chef!

Suzie’s Farm Second Annual Autumnal Equinox Dinner is tomorrow!

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Those of you lucky enough to have a ticket to The Second Annual Suzie's Farm Autumnal Equinox Dinner are in for a real treat tomorrow! Chefs Joe Magnanelli, Max Bonacci and Javier Plascencia along with the crew at Suzie's Farm are working hard to bring you the dining experience of the year! Guests will enjoy ...