From event website:
Join us for the 14th Annual Enviro Fair, Saturday, June 22 from 10:00AM to 5:00PM in the San Diego County Fair Paddock Area. Su-Mei Yu of Saffron Restaurant and Savor San Diego will offer a live cooking demonstration at 1:00PM.
Enviro Fair will stress the importance of recycling, sustainable living, pollution prevention, conservation, and environmentally friendly products. Non-profit organizations will be on hand to illustrate ways Fairgoers can take better care of our world.
New this year, we will be featuring local farmers and their Community Supported Agriculture Programs, or CSAs. There will be exhibitors with environmentally friendly products, plus exhibitors providing cooking demonstrations, along with displays of beautiful, locally grown organic produce throughout the Paddock.
See event website for details and schedule.