Join Slow Food Urban San Diego at the inaugural Good Food Community Fair!
As a Celebration of Food Day, Slow Food Urban San Diego and The San Diego Public Market are hosting a gathering of local organizations in the good, clean and fair food communities. Look forward to informational booths from each organization and several demonstrations on cheese-making, breaking down fish, and cooking with kids. There will also be a passport challenge with prizes; pumpkin carving; and an interactive paddock and photo booth.
From 10 a.m – noon explore cooking with kids with Chef Cynthia Quinonez. From Noon to 1 p.m., learn to break down an entire fish with fishmonger, Tommy Gomes and Catalina Offshore Products. Then, Starting at 1 pm, learn how to prepare that fish with Chef Jenn Felmley!
Slow Food Urban San Diego members will have the opportunity to approve the proposed slate for the 2014/15 Board of Directors.
SD Weekly Markets will offer a farmers’ market for the day so shoppers can purchase local produce and artisan foods from a variety of farmers and vendors.
Participation and attendance is free to the public and presenters. This is a day of learning sharing and fun! Visit: goodfoodfair.com
Participating Good Food Community Fair partners include: 1:1 Movement, Alchemy Cultural Fare & Cocktails, California Rare Fruit Growers, San Diego Chapter, Catalina Offshore, Edible San Diego, Feeding America San Diego, Jack Ford, Front Burner Fund, Golden Coast Mead, Jacobs & Cushman San Diego Food Bank, Jeanne’s Garden Program for Children, Jsix, Leah’s Pantry & EatFresh.org, Meals4Hunger,
Hope to see you there!