Keep track of all the delicious Slow Food URBAN San Diego events here!
And look at our blog for some past events!
Join us to see just how easy it is to make your own wine, at home or on site at Curds and Wine! We will go through all of the basic steps of making wine from kits, from start to bottle. This will be an interactive demonstration, you will have an opportunity to take part in winemaking steps hands-on. This demonstration will take about 2 hours, and then you can start your own wine!
Please RSVP for this demonstration
Looking for a special holiday gift? Bring your favorite winemaker-to-be and surprise them with a Holiday Special Winemaking Gift Certificate! Details at http://www.curdsandwine.com/blog/2015-holiday-special-wine-and-cider-making-gift-certificates/
WHAT IS A WALKABOUT?
The South Park Walkabout is a quarterly fun-filled evening festival that showcases all the unique and independent businesses within South Park. Enjoy complimentary treats, live entertainment and special offers.
WHERE IS THE WALKABOUT?
The Walkabout highlights both the south and north end of the South Park business district. The north end of our district starts at Kalmia and 30th St. and extends to the south end at Beech and 30th Street.
A few ways to get to South Park –
- Take 5 South to 94 East to the 28th Street exit. Turn right on 28th and then right on Beech Street
- Take 5 North to the Pershing Drive exit. Turn right on 26th Street. Head up the hill and make a left on A Street. Another left on 28th Street and a final right on Beech Street.
- Take 805 South or North to 94 West and exit on 28th Street. Turn right onto 28th Street and right onto Beech Street
The 30th Street and Beech Street corridor is the south end of South Park. If you turn left on 30th and head North toward Grape Street and Juniper Street you can easily access the north end of South Park. This stretch is roughly 10 blocks and totally walkable or bikeable for those who prefer, however please keep in mind it gets a little hilly when heading north.
Get ready for the 6th Annual SoNo Fest and Chili Cook-Off! This year promises to be even bigger and better with a fierce Chef competition for best chili, a larger beer garden, re-imagined kids zone, more local artisan craft vendors and live music on two stages!
Free event; $20 for a hand-crafted ceramic bowl and 5 restaurant chili tastings. This is a parent volunteer organized event and benefits the kids at McKinley Elementary School!
In association with San Diego Amateur Winemakers’ Society, Curds and Wine will be hosting bi-monthly home winemakers’ seminars. These seminars are held every even numbered month on the third Saturday at 1 pm. Seminars are given by Lum Eisenman, a winemaking guru that we are lucky to have in the San Diego area. Lum will share his expertise on various winemaking techniques and issues. This month Lum will discuss “Filtration, Stabilization and Bottling”.
These seminars are free, but limited to 20 people. If you are interested in participating, please RSVP.
Urban Farm U Free Webinar: “Seed Saving Hacked: Why Seeds Matter,
Why Saving Them is Easy & How to Save Your Own”
We’re Going To Show You…
How to save your own seeds even though we are conditioned to think we can’t.
How to save seeds from tomatoes, peppers, peas, beans and lettuce.
The interesting events that led up to the patenting and ownership of 78% our seeds by only 3 companies.
Two simple things you can do to help take back control of our seeds and why this is important.
Faculty: Bill McDorman is Executive Director and cofounder of the Rocky Mountain Seed Alliance (RockyMountainSeeds.org), SeedSave.org and Seed School. Bill has been teaching seed saving for decades and is dedicated to educating communities about the value of seed saving and local seeds as the foundation of local food.