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San Diego Magazine’s Best Of San Diego Party

When: View in Calendar » August 23, 2013 @ 6:30 pm - 9:30 pm
Where: View Map » NTC at Liberty Station, 2640 Historic Decatur Road, San Diego,CA 92106, USA
Cost: $50+
Contact: Bethany Odell
Tags: best of san diego craft beer san diego san diego restaurants wine
Best of San Diego 2013 logo

From event website: This highly anticipated bash features food samplings, regional fine wine, local craft beer and live entertainment. Always a sellout, the party brings the popular August “Best of San Diego” and "Best Restaurants" issues to life. This event is 21+ Tickets for the Best of San Diego Party 2013 include event admission, food and drink samples, ...

Brew Rendezvous at the Handlery

When: View in Calendar » July 28, 2013 @ 12:00 pm - 3:00 pm
Where: View Map » Handlery Hotel, Terrace Garden, 950 Hotel Circle North, San Diego,CA 92108, USA
Cost: $20 for DDs, $45 regular, $60 VIP
Contact: Emilie Dang
Tags: beer brewer craft beer fundraiser obesity san diego sustainable
Brew Rendezvous

From event website: A social beer and food fundraiser featuring San Diego's top brewers, restaurants, and farms. Proceeds from this event benefit CHIP's efforts to tackle obesity through the development of a healthy, sustainable, regional food system. San Diego's top brewers, restaurants, and farms featured include: Stone Brewing Company/Stone World Bistro, Aztec Brewing Company, Coronado Brewing Company, ...

Local Habit 2nd Anniversary Celebration and Brewmasters Dinner

When: View in Calendar » June 27, 2013 @ 6:30 pm - 9:30 pm
Where: View Map » Local Habit, 3827 5th Avenue, San Diego,CA 92103, USA
Cost: $60 including tax, excluding gratuity
Tags: brewmaster craft beer local habit

From event website: We kick off our 2nd Anniversary celebration with our next Brewmaster's Dinner featuring Craftsman Brewing from Pasadena, CA. We hope you join us as Chef Nick Brune and Craftsman Brewing founder Mark Jilg collaborate to bring you six courses of delicious food paired with six California craft beers. First Course: Halibut with Mango, Chili, ...