The who’s who of the San Diego and Baja Culinary scene were in attendance at the 10th annual Celebrate The Craft. Chef Jeff Jackson and the team at the Lodge at Torrey Pines graciously hosted upwards of 20 local chefs and wineries from California and Baja. Peruse our pictures from the beatiful (and hot!) day!
We sat down with Chef Jeff Jackson of The Lodge at Torrey Pines to discuss the motivation and inspiration for this San Diego Tradition.
Celebrate the Craft from SFUSD on Vimeo.
Tickets are still available for the September 30th event. Purchase them here.
Sunday, November 1, 2009
from 11:30 a.m. to 3 p.m.
The Lodge at Torrey Pines
11480 North Torrey Pines Road
La Jolla, CA 92037
Mark your calendars for the 7th annual Celebrate the Craft event at The Lodge at Torrey Pines. This unparalleled afternoon of food and wine tasting showcases the craft of the best local farm-to-table chefs as they use their talents to highlight Southern California’s bounty from regional farmers, fisherman and ranchers.
You’ll also taste the creations of local food artisans, from bakers, chocolatiers and boutique wineries. All this, set in the gorgeous Arts & Crafts backdrop of The Lodge at Torrey Pines, makes for a not to be missed afternoon.